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Organic
Open-Pollinated
and Heirloom Seeds
Shipping costs in metropolitan France
for purchases over a certain amount — excluding plants
Tomate Noire Mi-Saison Brandywine Black
Tomatoes

Brandywine Black - Black Mid-season Tomato

Ref : P7434 - Solanum lycopersicum
Bag of 35 seeds

This vigorous variety produces 350-500 g "beef-flesh" fruits in the classic Brandywine shape, round to oval. Their very dark red-brown flesh offers an excellent, sweet, rich flavor.

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in bucket

Sow in pots at a temperature of between 16 and 20°C, under a well-lit shelter, 5 weeks before planting. After the last frosts, transplant the whole clump into the ground at a minimum distance of 50 cm, burying the stem up to the first leaves. Water abundantly at the time of planting.

Solanaceae need light and heat to produce. In cool climates, it's best to grow them under cover and, depending on the soil, water them regularly.

February, March, April

June, July, August, September, October

in the ground, in the greenhouse

full sun

medium

all floor types

drained, rich, reheated

Solanum lycopersicum

mid-season

From 350 to 500 g

35 seeds

flattened and ribbed

fleshy

indeterminate

Black

200 cm

potato

United States

This native American variety was discovered on the Brandywine Seeds estate in California. It is thought to be the result of a natural cross between "Brandywine" and an unknown black variety.

Companion plants
EUROPE<br>3 TO 4 DAYS
EUROPE
3 TO 4 DAYS
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Open-Pollinated and Heirloom Seeds
Open-Pollinated and Heirloom Seeds
100% Certified Organic
100% Certified Organic