Cantaloup Charentais - Melon
This ancient variety, native to the Charente region of France, produces round, smooth, pale-green fruit. Their juicy, orange flesh has a highly appreciated sweet flavor.
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Sow in pots at a temperature of between 20 and 25°C, 6 weeks before planting. Transplant with the root ball, after the last frosts, in planting holes enriched with compost, spaced 1 m apart in all directions. Sowing in the open ground under the same conditions is possible when the soil is well warmed and outside temperatures no longer fall below 15°C.
Melons need plenty of light and warmth to ripen before the frosts.
Cucumis melo
From 500 to 1000 g
25 seeds
From 15 to 20 cm
France
Inconnue
"Semences de Kokopelli" by Dominique Guillet
This ancient variety originates from the Charentes region of France.