Carrots
Peppers
Chervena Chujski - Sweet / bell pepper Mid-season Pepper
Ref : P5087
- Capsicum annuum
Bag of 25 seeds
This traditional, vigorous-growing variety produces elongated, pointed fruit with bright red, very sweet flesh. They ripen from green to brown to red when fully ripe.
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in bucket
Sow in pots or in trays, at a temperature of between 20 and 25°C, under a well-lit shelter, 8 to 10 weeks before planting. Transplant the whole clump into the ground, after the last frosts, at a distance of 30 or 60 cm in all directions, depending on the variety, burying the stem up to the first leaves. Water abundantly at the time of planting.
Solanaceae need light and heat to produce. In cool climates, it's best to grow them under cover and, depending on the soil, water them regularly.
February, March, April
June, July, August, September, October
in the ground, in the greenhouse, in pot
full sun
medium
humus, gravel
drained, furniture, rich, reheated
Capsicum annuum
mid-season
25 seeds
elongated
thick
Red
sweet / bell pepper
From 60 to 100 cm
From 5 to 15 cm
Bulgaria
"Semences de Kokopelli" by Dominique Guillet
This variety, originally from Bulgaria, is traditionally used for drying and making paprika.
