Radish
Pepo squash
Kakai Hulless - Pepo squash
Ref : L0489
- Cucurbita pepo
Bag of 12 seeds
This bare-seeded variety (the seeds are eaten), of Japanese origin, offers a few green, yellow-striped, non-ribbed fruits weighing 2 to 3 kgs.
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in the ground, in bucket
Sow in pots at a temperature of between 18 and 20°C, 2 to 3 weeks before planting. Transplant, with the root ball, into the ground, after the last frosts, at a distance of 1 m in all directions. For sowing directly into the ground, sow after the last frosts when the soil is well warmed. Sow or transplant into planting holes filled with compost and prepared 2 weeks in advance.
Spacing: 1.5 x 1.5 m.
March, April, May
April, May, June
June, July, August, September, October, November
in the ground
sunny
fort
humus
drained, rich
Cucurbita pepo
mid-season
12 seeds
Dark green, Yellow
From 150 to 300 cm
From 20 to 25 cm
semi-hot
