Parsnips
Chinese cabbage
Pak Choy with White Stems - Chinese cabbage
Ref : P1320
- Brassica rapa ssp. chinensis
Bag of 300 seeds
This variety produces a very open, non-headed rosette, with fleshy white stems and glossy green leaves offering excellent flavor.
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in the ground, in bucket
Sow directly in the ground, in clusters of 2 to 3 seeds, 30 cm apart in all directions. Thin out each cluster to keep the most vigorous plant.
Autumn cultivation is recommended. Spring sowing is possible, provided it takes place just after the last frosts to minimize the risk of early bolting.
May, June, July, August
July, August, September, October
in the ground
sunny, semi-shade
medium
limestone, humus, clayey
furniture, rich, fees
Brassica rapa ssp. chinensis
mid-season
From 1200 to 2500 g
300 seeds
tender
Green, White
From 20 to 30 cm
Asia
Inconnue
"Semences de Kokopelli" by Dominique Guillet
This variety is native to Asia.
