Red Habanero - Extremely strong Mid-season Pepper
This ancient variety can reach 1 m in height and produces an abundance of wrinkled, lantern-shaped fruit. They ripen from green to red and offer a fiery flesh with an incomparably fruity flavor.
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in bucket
Sow in pots or in trays, at a temperature of between 20 and 25°C, under a well-lit shelter, 8 to 10 weeks before planting. Transplant the whole clump into the ground, after the last frosts, at a distance of 30 or 60 cm in all directions, depending on the variety, burying the stem up to the first leaves. Water abundantly at the time of planting.
Solanaceae need light and heat to produce. In cool climates, it's best to grow them under cover and, depending on the soil, water them regularly.
February, March, April
June, July, August, September, October
in the ground, in the greenhouse, in pot
full sun
medium
humus, gravel
drained, furniture, rich, reheated
Capsicum chinense
mid-season
25 seeds
lantern
farm
Red
extremely strong
From 80 to 100 cm
From 4 to 6 cm
South America, Caribbean
Inconnue
"Semences de Kokopelli" by Dominique Guillet
This ancient variety is native to Yucatan, Trinidad and the Caribbean.