Onions
Tomatoes
Rosso Sicilian - Red Mid-season Tomato
Ref : P6182
- Solanum lycopersicum
Bag of 35 seeds
This variety grows to less than 1 m tall and offers flattened, strongly ribbed fruit with sweet, fragrant flesh, suitable for making sauces and stuffings.
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in bucket
Sow in pots at a temperature of between 16 and 20°C, under a well-lit shelter, 5 weeks before planting. After the last frosts, transplant the whole clump into the ground at a minimum distance of 50 cm, burying the stem up to the first leaves. Water abundantly at the time of planting.
Solanaceae need light and heat to produce. In cool climates, it's best to grow them under cover and, depending on the soil, water them regularly.
February, March, April
June, July, August, September, October
in the ground, in pot, in the greenhouse
full sun
medium
all floor types
drained, rich, reheated
Solanum lycopersicum
mid-season
From 60 to 180 g
35 seeds
flattened and ribbed
farm
determined
Red
From 6 to 8 cm
regular
Italy
This variety, originally from Sicily, was brought to the United States in 1987. It was introduced to the Seed Savers Exchange by Ann Fuller of Indiana, who herself received the seeds from a man who brought them to the U.S. from Sicily in 1987, and whose family has been growing it for years. Ann describes the slices as looking like red flower petals (rosso means red).
Seed Savers Exchange
