Basil and Tulsis
Peppers
Numex Sunset - Soft Mid-season Pepper
Ref : P5111
- Capsicum annuum
Bag of 25 seeds
This highly productive variety offers up to 12 elongated, smooth, pointed fruits. They ripen from green to orange and are excellent for grilling. Very good flavor.
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in bucket
Sow in pots or in trays, at a temperature of between 20 and 25°C, under a well-lit shelter, 8 to 10 weeks before planting. Transplant the whole clump into the ground, after the last frosts, at a distance of 30 or 60 cm in all directions, depending on the variety, burying the stem up to the first leaves. Water abundantly at the time of planting.
Solanaceae need light and heat to produce. In cool climates, it's best to grow them under cover and, depending on the soil, water them regularly.
February, March, April
June, July, August, September, October
in the ground, in the greenhouse, in pot
full sun
medium
humus, gravel
drained, furniture, rich, reheated
Capsicum annuum
mid-season
From 50 to 60 g
25 seeds
elongated
farm
Orange
soft
From 40 to 60 cm
From 10 to 15 cm
United States
1988
Developed at New Mexico State University (NMSU), home of the Chili Pepper Institute, in 1988 by Drs. Bosland, Iglesias and Tanksley. It is a cousin of "Numex Sunrise" and "Numex Sunset". It is descended from "Permagreen" and "New Mexico 6-4".
