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Organic
Open-Pollinated
and Heirloom Seeds
Shipping costs in metropolitan France
for purchases over a certain amount — excluding plants
Peppers - Balloon
Peppers - Balloon
Peppers - Balloon Peppers - Balloon
Peppers

Balloon - Fort Late Pepper

Ref : P5173 - Capsicum chinense
Bag of 25 seeds

This variety offers an abundance of "Rocotillo-like" fruit, green then orange-red when ripe. The flesh has a crunchy texture and mild flavor, while the seeds and placenta are very pungent.

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in bucket

Sow in pots or in trays, at a temperature of between 20 and 25°C, under a well-lit shelter, 8 to 10 weeks before planting. Transplant the whole clump into the ground, after the last frosts, at a distance of 30 or 60 cm in all directions, depending on the variety, burying the stem up to the first leaves. Water abundantly at the time of planting.

Solanaceae need light and heat to produce. In cool climates, it's best to grow them under cover and, depending on the soil, water them regularly.

February, March, April

July, August, September, October

in the ground, in the greenhouse, in pot

full sun

medium

humus, gravel

drained, furniture, rich, reheated

Capsicum chinense

late

25 seeds

variable

crunchy

Red

fort

From 100 to 150 cm

From 7 to 10 cm

South America

Companion plants
EUROPE<br>3 TO 4 DAYS
EUROPE
3 TO 4 DAYS
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Open-Pollinated and Heirloom Seeds
Open-Pollinated and Heirloom Seeds
100% Certified Organic
100% Certified Organic