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Organic
Open-Pollinated
and Heirloom Seeds
Shipping costs in metropolitan France
for purchases over a certain amount — excluding plants
Chou Cabus Vert De Printemps Pointu de Chateaurenard
Cabbage

Pointu de Chateaurenard - Green Cabbage

Ref : P1021 - Brassica oleracea
Bag of 200 seeds

This very old, early and hardy variety, adapted to spring cultivation and southern regions, produces a beautiful apple with smooth, blue-green leaves, slightly tinged with red, weighing around 1 kg and ending in a point.

Not very sensitive to bolting.

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in the ground, in bucket

Sow in pots under cover. Cover seeds with a thin layer of soil. Transplant a first time in the nursery when plants have 2 to 3 leaves, every 10 cm, so that the roots take on "hair" before being put in place. Transplant when plants have 4 to 5 leaves, every 60 cm in rows spaced 60 cm apart, without burying the stem too deeply. For sowing in the open ground, sow lightly in rows spaced 60 cm apart. Thin out to 60 cm along the row.

August, September, October

March, April, May, June

in the ground

sunny, semi-shade

medium

clayey, limestone, humus

wet, rich, drained, fees

Brassica oleracea

early

From 500 to 1500 g

200 seeds

fine

Green

From 20 to 30 cm

France

1860

This ancient variety originates from the south of France. It was selected around 1860 by a market gardener from Châteaurenard in the Bouches-du-Rhône region near Avignon.

a market gardener from Châteaurenard

Companion plants
EUROPE<br>3 TO 4 DAYS
EUROPE
3 TO 4 DAYS
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Open-Pollinated and Heirloom Seeds
Open-Pollinated and Heirloom Seeds
100% Certified Organic
100% Certified Organic