Parsley
Peppers
De Bresse - Fort Mid-season Pepper
Ref : P5115
- Capsicum annuum
Bag of 25 seeds
Ideal for pot cultivation, this old French variety grows to no more than 50 cm tall, and thrives in both hot and cool weather. The fruit is conical with firm flesh, red when fully ripe.
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in bucket
Sow in pots or in trays, at a temperature of between 20 and 25°C, under a well-lit shelter, 8 to 10 weeks before planting. Transplant the whole clump into the ground, after the last frosts, at a distance of 30 or 60 cm in all directions, depending on the variety, burying the stem up to the first leaves. Water abundantly at the time of planting.
Solanaceae need light and heat to produce. In cool climates, it's best to grow them under cover and, depending on the soil, water them regularly.
February, March, April
June, July, August, September, October
in the ground, in the greenhouse, in pot
full sun
medium
humus, gravel
drained, furniture, rich, reheated
Capsicum annuum
mid-season
25 seeds
conical
farm
Red
fort
From 40 to 50 cm
From 4 to 6 cm
France
Inconnue
This ancient variety originates from the Bresse region of France. It has probably been cultivated for hundreds of years!
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