Basil and Tulsis
Peppers
Hinkelhatz - Fort Mid-season Pepper
Ref : P5231
- Capsicum annuum
Bag of 25 seeds
This ancient variety offers small, pointed fruits, traditionally used for pickling, ripening from green to bright red. Its name means "chicken heart".
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in bucket
Sow in pots or in trays, at a temperature of between 20 and 25°C, under a well-lit shelter, 8 to 10 weeks before planting. Transplant the whole clump into the ground, after the last frosts, at a distance of 30 or 60 cm in all directions, depending on the variety, burying the stem up to the first leaves. Water abundantly at the time of planting.
Solanaceae need light and heat to produce. In cool climates, it's best to grow them under cover and, depending on the soil, water them regularly.
February, March, April
June, July, August, September, October
in the ground, in the greenhouse, in pot
full sun
medium
humus, gravel
drained, furniture, rich, reheated
Capsicum annuum
mid-season
25 seeds
conical
farm
Red
fort
From 50 to 60 cm
From 5 to 15 cm
United States
1880
This ancient variety has been cultivated since 1880 by Dutch emigrants to Pennsylvania in the United States.
